Guatemala Huehuetenango - San Juan - Micro-Farms - Green Beans
This coffee is from a small group of tiny producers in the Huehuetenango region. A majority mix of Bourbon plants are grown at up to 2,100 meters. Each farm processes their own coffee by drying them in their own backyards.
The cup has a balanced sweetness, with lots of acidity, with dark cherry and caramel aroma. Try this coffee in an espresso machine for a shot that comes through with an unusual fruity acidity.
We recommend roasting between City+ and Full City level.
Single Origin - a small group of neighboring farms
1 lb bag