Dark and Decaf - Green Bean

A blend of top grade beans decaffeinated naturally with the Swiss Water Process.

Expect carbony pungence with a good finish and full body; the signature of a good dark roast. It’s difficult to believe this is decaf. Good brewed as espresso or a cuppa.

We recommend roasting to Vienna+ level. It can even withstand roasting all the way up to Italian level.

1 lb bag





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